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Kiwi Blueberry Parfait
By Serves 1

This is an easy Mother's Day breakfast in bed idea. So easy even toddlers can help out.

Prep Time: 5m
Cook Time: 0

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  1. 1 cup Low fat vanilla yogurt
  2. ¼ cup fresh blueberries
  3. 2 kiwis

You may also need:

Kitchen Knife, Melon Baller, Refrigerator, Spoon

Step 1:

Wash blueberries and discard stems.

Step 2:

Cut kiwi in half. With a spoon or melon baller, scoop out the pulp. Dice the kiwi into blueberry sized chunks.

Step 3:

In a clear drinking glass or large wine glass, layer the kiwi, blueberry and yogurt. Repeat layer until all ingredients are used up.

Step 4:

Cover with plastic wrap and chill. Can be made 2 days ahead.

All recipes, notes, or comments contained within the Recipes section of the Smart Living Network are the views or opinions of individual users and do not reflect, in any way, the views or opinions of HelloLife LLC.


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