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Breakfast

Couscous as Cream of Wheat
By Serves 4

Boil enough water to cover and soften couscous. Once couscous is soft and fluffy add enough butter to saturate, enough honey or sugar to sweeten and a little milk. This isn't suppose to be soupy, so try not to add too much milk. Can be seasoned with cinnamon for additional flavor.

Prep Time: 5-10 minutes
Cook Time: 5-10 minutes

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Ingredients:

  1. 1 × Plain Couscous
  2. 1 × Water
  3. 1 × Milk
  4. 1 × Butter
  5. 1 × Sugar or Honey
  6. 1 × Cinnamon (optional)
  7. 1 × Berries (optional)

Instructions:


All recipes, notes, or comments contained within the Recipes section of the Smart Living Network are the views or opinions of individual users and do not reflect, in any way, the views or opinions of HelloLife LLC.

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