Join NOW! Log In!   ▼

Forgot Password?


Login Using Facebook

If you have already created a Smart Living Network account and your email, first name, last name does not match your facebook information a new account will be created and your previous points will not be available on your new account.


By Serves 4

Mexican peanuts

Prep Time: 15 min
Cook Time: 15 min

1 2 3 4 5
Not Rated Yet


No image available for this recipe.


  1. 1 × Cacahuetes (kah-kah-ooeh-tehs)
  2. 20 Small dried red chilies
  3. 4 Cloves garlic (minced and pressed)
  4. 2 Tbsp Olive Oil
  5. 2 LB Salted Peanuts
  6. 1 Tsp Coarse Salt
  7. 1 Tsp Chili Powder

You may also need:



In large pan over medium heat, cook chilies, garlic, and oil for several minutes. Keep stirring. Mix in peanuts and stir over medium heat until well mixed and heated. Sprinkle with coarse salt and chili powder. Mix well; remove from heat; cool. Store in air-tight container for 2 days.

All recipes, notes, or comments contained within the Recipes section of the Smart Living Network are the views or opinions of individual users and do not reflect, in any way, the views or opinions of HelloLife LLC.


You must be logged in to comment or leave notes on this recipe!

Subscribe to the Healthy Appetite Newsletter

Site Feedback