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Plum Sauce
By Serves 10

Sweet, spicy, and just a little funky, it's like an Asian-style barbeque, and it's now a must-have condiment in my house!

Prep Time: 0
Cook Time: 5 minutes

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  1. 1 Cup Canned or Jarred Prunes, Drained
  2. 2 Tbsp Rice Vinegar
  3. 1 Tbsp Soy Sauce
  4. 1 Tbsp Dark Brown Sugar
  5. 1 Clove Garlic
  6. Crushed Red Pepper (to taste)

You may also need:

Blender, Food Processor

Step 1:

Toss everything in your food processor.

Step 2:

Blend thoroughly.

Step 3:

Enjoy! Pairs excellently with my "Crab Rangoon" Soup Dumplings. (Recipe HERE: )

All recipes, notes, or comments contained within the Recipes section of the Smart Living Network are the views or opinions of individual users and do not reflect, in any way, the views or opinions of HelloLife LLC.


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